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Barry Norman’s Pickled Onions

Saturday, November 21, 2009

I was skeptical. What does an aging film critic know about pickling? Probably about the same as an aging film star knows about salad dressing.

But I’ve eaten my words, just like I’ve eaten most of the jar of these wonderfully spicy pickled onions. Well done Barry.

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Original article from http://feedproxy.google.com/~r/crackunit/~3/BS90e0bfMf8/
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