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granola bars

Wednesday, September 2, 2009

Some of you have asked me to share what kind of cooking I’ve been doing to stash in the freezer and hopefully tide us over for the coming storm (T-minus 22 days, not that anyone is counting). I know it’s common, in a fit of impatient nesting, for soon-to-be mamas to tuck away pans of enchiladas and lasagnas and meatballs and other hearty, freezable fare so that they don’t starve in those early we...
Original article from http://feedproxy.google.com/~r/smittenkitchen/~3/bXFhEYPwvsg/
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